
Everything Bagels
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INGREDIENTS
1/2 cups Thrive Fields Cassava Flour (6 oz, 3/8 of a 16 oz pack)
1/2 cup tapioca starch
2 tsp baking powder
1/2 tsp salt
2 large eggs
1/2 cup plain dairy-free yogurt or Greek yogurt
1 Tbsp apple cider vinegar
1 Tbsp everything bagel seasoning
DIRECTION
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Preheat oven to 375 °F (190 °C). Line a baking sheet with parchment paper.
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Combine cassava flour, tapioca starch, baking powder, and salt.
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In a separate bowl, beat eggs, yogurt, and apple cider vinegar.
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Stir wet ingredients into dry until a dough forms.
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Divide dough into 6 balls. Roll each into a rope and shape into a circle.
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Sprinkle with everything seasoning. Bake for 22–25 minutes until golden and firm.